The Third Plate
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The Third Plate
Author: Barber, Dan
Brand: Abacus
Binding: Paperback
Number Of Pages: 496
Release Date: 10-05-2016
Part Number: 6 b/w line drawings
Details: Fortnum & Mason Food & Drink Awards Food Book of the Year 2015. The Third Plate will revolutionise the way we eat. It charts a bright path forward for eaters and chefs alike, daring everyone to imagine a future for food that is as sustainable as it is delicious.
EAN: 9780143420613
Package Dimensions: 7.8 x 5.0 x 1.6 inches
Languages: English
