Sous Vide at Home

Author: Lisa Q. Fetterman, with Meesha Halm and Scott Peabody

Brand: Ten Speed Press

Color: Multicolor

Features:

• Ten Speed Press

Binding: hardcover

Number Of Pages: 288

Release Date: 01-11-2016

Part Number: 24862562

Details: A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection. Now, from the creator of nomiku-the first affordable sous vide machine-comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving Turkey along with all the trimmings, classics like perfect sous vide steak and duck confit, and next-level appetizers like deep fried egg yolks. Including over 100 recipes for everything from halibut tostadas, br>
grilled br>asparagus with romesco, and chicken tikka masala, to Dulce de leche, hassle-free Vanilla ice cream, and even homemade coffee-cardamom bitters, sous vide at home has you covered for every occasion.

EAN: 9780399578069

Package Dimensions: 10.2 x 8.3 x 1.0 inches

Languages: English