Real Cooking
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Author: Slater, Nigel
Brand: Penguin Random House
Binding: Paperback
Number Of Pages: 288
Release Date: 28-11-2006
Part Number: new-Dec04-2016-c0029398
Details: The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ...these are the things that make something worth eating. And worth cooking. This title features recipes that are not about making fancy stocks and sauces. It uses the best quality ingredients to make food that is a joy to eat.
EAN: 9780141029498
Package Dimensions: 9.6 x 7.4 x 0.7 inches
Languages: English

