Italian Food
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Author: David, Elizabeth
Brand: Penguin Random House
Binding: paperback
Number Of Pages: 464
Release Date: 26-07-2011
Part Number: b&w line drawings
Details: Embracing the variety, richness and vibrancy of Italian cooking, with particularly reference to regional variation, this book provides a collection of favourite dishes as well as those more rarely encountered.
EAN: 9780140273274
Package Dimensions: 7.7 x 5.1 x 1.1 inches
Languages: English

