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FOOD SCIENCE & NUTRITION 4E

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Author: Prof Sunetra Roday

Brand: Oxford University Press, USA

Binding: paperback

Number Of Pages: 504

Release Date: 01-01-2024

Details: Discover the science behind food and nutrition with this comprehensive text. Perfect for students and professionals, it explores food chemistry, nutrition principles, and health impacts with engaging, real-world insights.

EAN: 9789354977909

Package Dimensions: 9.5 x 7.3 x 0.8 inches

Languages: English