Brilliant Bread
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Author: Morton, James
Brand: Ebury Press
Binding: Hardcover
Format: Deckle Edge
Number Of Pages: 224
Release Date: 09-09-2013
Part Number: 88484
Details: Using step by step photos, this book guides the reader through the how-to of dough making and shaping, with recipes ranging from basic loaves through flatbreads, sourdoughs, sweet doughs, buns, doughnuts, focaccia and pretzels. It communicates that passion to everyone, demystifying the often daunting process of "proper" bread making.
EAN: 9780091955601
Package Dimensions: 10.0 x 7.7 x 1.1 inches
Languages: English


