Ek Baiumat Tin Doilla Achar (এক বৈউমত তিন ডইল্লা আচার)
Ek Baiumat Tin Doilla Achar (এক বৈউমত তিন ডইল্লা আচার) is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Genuine Products Guarantee
Genuine Products Guarantee
We guarantee 100% genuine products, and if proven otherwise, we will compensate you with 10 times the product's cost.
Delivery and Shipping
Delivery and Shipping
Products are generally ready for dispatch within 1 day and typically reach you in 3 to 5 days.
Sign up to be the first to know when it's here
Book Details
- Author: Afsar Uddin Ahmad Chowdhury
- Publisher: Balaka Prokashon
- ISBN: 9789849107576
- Language: Bengali
- Country: Bangladesh
- Binding: Hardcover
- Pages: 47
Book Description
In 'Ek Baiumat Tin Doilla Achar', Afsar Uddin Ahmad Chowdhury invites readers into a captivating exploration of Bengali culture and culinary traditions. This hardcover edition presents a unique blend of storytelling and gastronomy, showcasing not just recipes but the rich history and significance behind each dish. With its concise format, this book is perfect for both seasoned chefs and newcomers alike, offering a delightful glimpse into the art of Bengali cooking. The author's passion for food and culture shines through, making this a must-have for anyone interested in the vibrant flavors of Bangladesh.
