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Real Cooking

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Author: Slater, Nigel

Brand: Penguin Random House

Binding: Paperback

Number Of Pages: 288

Release Date: 28-11-2006

Part Number: new-Dec04-2016-c0029398

Details: The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ...these are the things that make something worth eating. And worth cooking. This title features recipes that are not about making fancy stocks and sauces. It uses the best quality ingredients to make food that is a joy to eat.

EAN: 9780141029498

Package Dimensions: 9.6 x 7.4 x 0.7 inches

Languages: English