Food Science
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Food Science
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Publisher: New Age International (P) Ltd
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Language: English
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Binding: Paperback
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ISBN: 9789386418890
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Pages: 512
Book Description
This book, published by New Age International, provides an in-depth exploration of its subject matter, offering valuable insights and a comprehensive guide. With 512 pages, it covers essential topics in a clear and accessible format, making it suitable for both students and professionals.
Key Features
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Comprehensive Coverage: Detailed content, thoroughly explaining complex concepts.
