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Food Processing Novel Technologies

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Book Details

  • Publisher: Kalyani Publishers
  • ISBN: 9789327252200
  • Publishing Year: 2015
  • Language: English
  • Pages: 100
  • Binding: Paperback
  • Release Date: 01-12-2015

About the Book

This concise paperback provides a structured overview of its subject, combining essential theoretical concepts with practical applications. Designed for students, educators, and competitive examination aspirants, it helps build conceptual clarity and analytical skills efficiently. Its compact 100-page format makes it ideal for classroom study, self-learning, and focused exam preparation.