Bangalir Khadya-Sanskriti: Prak-Upabenibeshik O Upabenibeshik Kaal (Bengali Version)
Bangalir Khadya-Sanskriti: Prak-Upabenibeshik O Upabenibeshik Kaal (Bengali Version) is backordered and will ship as soon as it is back in stock.
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Bangalir Khadya-Sanskriti: Prak-Upabenibeshik O Upabenibeshik Kaal ...
Book Details
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Author: Tupur Bandyapadhyay
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Publisher: New Boipatro
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Binding: Hardcover
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Pages: 72
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Language: Bengali
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ISBN: 9788198404831
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Genre: Food History, Bengali Culture & Social History
Book Description
Bangalir Khadya-Sanskriti: Prak-Upabenibeshik O Upabenibeshik Kaal by Tupur Bandyapadhyay explores the food culture and culinary heritage of Bengal during the pre-colonial and colonial periods. The book examines the historical development of Bengali food traditions and their connection with society, culture, and changing historical circumstances.
This 72-page hardcover edition offers readers an opportunity to understand how food habits and culinary practices form an important part of Bengal's cultural identity. It is a valuable read for those interested in Bengali heritage, food history, social customs, and the cultural evolution of Bengal.
