{"product_id":"sous-vide-made-simple-60-everyday-recipes-for-perfectly-cooked-meals-a-cookbook","title":"Sous Vide Made Simple: 60 Everyday Recipes for Perfectly Cooked Meals [A Cookbook]","description":"\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Fetterman, Lisa Q.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e Ten Speed Press\u003c\/p\u003e\u003cp\u003e\u003cb\u003eColor:\u003c\/b\u003e Multicolor\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBinding:\u003c\/b\u003e Hardcover\u003c\/p\u003e\u003cp\u003e\u003cb\u003eNumber Of Pages:\u003c\/b\u003e 192\u003c\/p\u003e\u003cp\u003e\u003cb\u003eRelease Date:\u003c\/b\u003e 09-10-2018\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePart Number:\u003c\/b\u003e 75 photos\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e Product Description      \u003cbr\u003e\nA follow-up to the successful Sous Vide at Home, with 65 recipes for easy weeknight meals using this popular cooking technique to greatest effect.\u003cbr\u003e\nSous Vide Made Simple couples the home sous vide machine with a do-ahead approach to help you streamline your cooking. The book centers around foolproof master recipes for flawless meat, poultry, fish, and vegetables that can be made quickly and easily (and in advance!) with your home immersion circulator, and then 50 spin-off recipes for turning these into crowd-pleasing full meals. Nearly all of the recipes can be prepped in advance, and then finished using a conventional cooking method, and on the table in under an hour.\u003cbr\u003e\n\u003cbr\u003e\nUnlike other sous vide cookbooks,\u003cbr\u003e\nSous Vide Made Simple isn't just meat and potatoes, instead, it's packed with vegetables, lighter fare, and globally inspired food, like Grilled Fish Tacos with Mango Salsa, Cauliflower Steaks with Almonds and Kalamata Yogurt Sauce, Carnitas Tacos with Salsa Verde, and Eggplant Shakshuka—as well as improved classics like Beef Bourguignon Pot Roast and Grilled Pork Chops with Apple Chutney—and every recipe is accompanied by a beautiful photograph.\u003cbr\u003e\n  \u003cbr\u003e\n Partly a how-to manual and partly a cookbook,\u003cbr\u003e\nSous Video Made Simple gives the home cook, sous vide novice and old pro alike, all the information and encouragement to incorporate sous vide technology into a delicious everyday cooking repertoire. \u003cbr\u003e\n  \u003cbr\u003e\n      Review      \u003cbr\u003e\n“\u003cbr\u003e\nSous Vide Made Simple is the perfect guide for harried folks with discerning palates who still want to eat a simple and delicious home-cooked meal. Filled with foolproof master recipes, gorgeous photos, meal prep tips, and tons of spin-off recipes, it’s a game changer!”\u003cbr\u003e\n—\u003cbr\u003e\n MICHELLE TAM,\u003cbr\u003e\nNew York Times best-selling cookbook author and creator of\u003cbr\u003e\nNom Nom Paleo\u003cbr\u003e\n\u003cbr\u003e\n“Lisa has truly made preparing restaurant-quality meals at home a simple and fun journey. Now she shares her knowledge of how to accomplish this with minimal effort in\u003cbr\u003e\nSous Vide Made Simple.”\u003cbr\u003e\n—\u003cbr\u003e\nPAT LAFRIEDA, third-generation butcher, premier meat purveyor, and author of\u003cbr\u003e\n Meat: Everything You Need to Know\u003cbr\u003e\n\u003cbr\u003e\n“The Nomiku home sous vide machine, and Lisa Fetterman’s firstbook\u003cbr\u003e\nSous Vide at Home, were a revelation in giving home cooks insight on chef secrets and the type of restaurant-quality meals possible with the Nomiku. In\u003cbr\u003e\nSous Vide Made Simple, she and her team take a different approach, offering a book full of simple, delicious ways to feed your family while shortening your time in the kitchen and getting creative every day of the week.”\u003cbr\u003e\n—\u003cbr\u003e\nPREETI MISTRY, author of\u003cbr\u003e\n The Juhu Beach Club Cookbook: Indian Spice, Oakland Soul\u003cbr\u003e\n      About the Author      \u003cbr\u003e\nLisa Q. Fetterman is the founder and CEO of Nomiku, makers of the first home immersion circulator and the author of the critically acclaimed cookbook\u003cbr\u003e\n Sous Vide At Home\u003cbr\u003e\n. She has been featured in\u003cbr\u003e\nWired, MAKE, and\u003cbr\u003e\nForbes, and was named on both\u003cbr\u003e\nForbes’ and Zagat Survey’s 30 Under 30 lists for her pioneering work in the food space. Lisa earned a BA in Journalism from NYU and honed her culinary sensibilities working at some of the top restaurants in the country, including Babbo, Jean-Georges, and Saison. \u003cbr\u003e\n  \u003cbr\u003e\n Scott Peabody is a professional chef with more than a decade and a half of experience. He attended the Culinary Institute of America in Hyde Park before cutting his teeth in New York City, toiling in the kitchens of renowned chefs Jean-Georges Vongerichten and Thomas Keller, where he was initiated into the mysteries of sous vide cooking. Scott provided the recipes and culinary direction for\u003cbr\u003e\nSous Vide Made Simple as well as\u003cbr\u003e\nSous Vide at Home.\u003cbr\u003e\n\u003cbr\u003e\nMeesha Halm is a content strategist, cookbook whisperer, and digital storyteller. She is the author of more than 20 restaurant guides and cookbooks including \u003cbr\u003e\nThe Balsamic Vinegar Cookbook and \u003cbr\u003e\nSavoring the Wine Country, and she is a co-author of \u003cbr\u003e\nSous Vide at Home. She’s served as a local editor for Zagat Survey, video producer for Tastemade, and cookb\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEAN:\u003c\/b\u003e 9780399582011\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePackage Dimensions:\u003c\/b\u003e 10.2 x 8.3 x 0.7 inches\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLanguages:\u003c\/b\u003e English\u003c\/p\u003e","brand":"Ten Speed Press","offers":[{"title":"Default Title","offer_id":50148035133744,"sku":"Trans_9780399582110","price":1088.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/9968\/4144\/files\/81Bidpa8zBL.jpg?v=1758006918","url":"https:\/\/www.retailmaharaj.com\/products\/sous-vide-made-simple-60-everyday-recipes-for-perfectly-cooked-meals-a-cookbook","provider":"Retail Maharaj","version":"1.0","type":"link"}