{"product_id":"organic-crop-production-1","title":"Organic Crop Production","description":"\u003cp data-start=\"36\" data-end=\"323\"\u003e\u003cstrong data-start=\"36\" data-end=\"46\"\u003eAuthor\u003c\/strong\u003e: S.S. Walia\u003cbr data-start=\"58\" data-end=\"61\"\u003e\u003cstrong data-start=\"61\" data-end=\"69\"\u003eISBN\u003c\/strong\u003e: 9789390495290\u003cbr data-start=\"84\" data-end=\"87\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"87\" data-end=\"102\"\u003eBook Format\u003c\/strong\u003e: Hard Bound\u003cbr data-start=\"114\" data-end=\"117\"\u003e\u003cstrong data-start=\"117\" data-end=\"129\"\u003eLanguage\u003c\/strong\u003e: English\u003cbr data-start=\"138\" data-end=\"141\"\u003e\u003cstrong data-start=\"141\" data-end=\"152\"\u003eEdition\u003c\/strong\u003e: 1st Edition\u003cbr data-start=\"165\" data-end=\"168\"\u003e\u003cstrong data-start=\"168\" data-end=\"179\"\u003eImprint\u003c\/strong\u003e: Scientific Publishers\u003cbr data-start=\"202\" data-end=\"205\"\u003e\u003cstrong data-start=\"205\" data-end=\"213\"\u003eYear\u003c\/strong\u003e: 2021\u003cbr data-start=\"219\" data-end=\"222\"\u003e\u003cstrong data-start=\"222\" data-end=\"231\"\u003ePages\u003c\/strong\u003e: 207\u003cbr data-start=\"236\" data-end=\"239\"\u003e\u003cstrong data-start=\"239\" data-end=\"247\"\u003eSize\u003c\/strong\u003e: 5.5 x 8.5 x 0.6 inches\u003cbr data-start=\"271\" data-end=\"274\"\u003e\u003cstrong data-start=\"274\" data-end=\"284\"\u003eWeight\u003c\/strong\u003e: 334 grams\u003cbr data-start=\"295\" data-end=\"298\"\u003e\u003cstrong data-start=\"298\" data-end=\"311\"\u003eBook Type\u003c\/strong\u003e: Textbook\u003c\/p\u003e\n\u003cp data-start=\"325\" data-end=\"1149\"\u003e\u003cstrong data-start=\"325\" data-end=\"345\"\u003eBook Description\u003c\/strong\u003e:\u003cbr data-start=\"346\" data-end=\"349\"\u003eThis textbook provides detailed and comprehensive information about organic farming, including its concept, characteristics, principles, and various types. It covers organic production requirements, recycling of organic residues, green manures, bio-fertilizers, composting methods, soil improvement techniques, and organic manures. It also discusses the advantages and disadvantages of organic farming, its effect on the physico-chemical and biological properties of soil, and the preparation of vermi-compost and other organic manures. The book delves into economic analysis, fungal and bacterial bio-control agents, disease control measures, insect management strategies, cultural measures for insect management, and indigenous technical knowledge for pest, disease, weed, and nutrient management.\u003c\/p\u003e","brand":"Scientific Publishers","offers":[{"title":"Default Title","offer_id":49972160528688,"sku":"DRG.ScientificPublishers_9789390495290","price":1595.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/9968\/4144\/files\/scientific-publishers-book-default-title-organic-crop-production-41358676001072.jpg?v=1775963276","url":"https:\/\/www.retailmaharaj.com\/products\/organic-crop-production-1","provider":"Retail Maharaj","version":"1.0","type":"link"}