{"product_id":"basic-principles-of-human-nutrition-and-nutritional-science","title":"Basic Principles of Human Nutrition and Nutritional Science","description":"\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Chacko, Leena Johnson\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e Delve Publishing\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBinding:\u003c\/b\u003e hardcover\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFormat:\u003c\/b\u003e Import\u003c\/p\u003e\u003cp\u003e\u003cb\u003eNumber Of Pages:\u003c\/b\u003e 275\u003c\/p\u003e\u003cp\u003e\u003cb\u003eRelease Date:\u003c\/b\u003e 01-11-2017\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e Provides a complete and reader-friendly introduction to the field making it an ideal companion for students throughout their study of nutrition; This book brings together a range of perspectives in human nutrition and provides information about protein, fats, carbohydrates, minerals and vitamins. Students on food and catering- related courses will also find this book of relevance. The informed laypersons who are interested to understand more of the nutrition information available in the media will find useful this book.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEAN:\u003c\/b\u003e 9781773611037\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLanguages:\u003c\/b\u003e English\u003c\/p\u003e","brand":"Arcler Education Inc","offers":[{"title":"Default Title","offer_id":49005776044336,"sku":"DRG.DelhiBookStore_9781773611037","price":7304.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/9968\/4144\/files\/arcler-education-inc-book-default-title-basic-principles-of-human-nutrition-and-nutritional-science-38615586701616.jpg?v=1753008379","url":"https:\/\/www.retailmaharaj.com\/products\/basic-principles-of-human-nutrition-and-nutritional-science","provider":"Retail Maharaj","version":"1.0","type":"link"}