{"product_id":"an-introduction-to-polysaccharide-biotechnology-paperback-harding-stephen-e-tombs-michael-p-adams-gary-g-smestad-paulsen-berit-inngjerdingen-kari-tvete-and-barsett-hilde","title":"An Introduction to Polysaccharide Biotechnology [Paperback] Harding, Stephen E.; Tombs, Michael P.; Adams, Gary G.; Smestad Paulsen, Berit; Inngjerdingen, Kari Tvete and Barsett, Hilde","description":"\u003ch3\u003eBook Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAuthor\u003c\/strong\u003e: Harding, Stephen E.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e: CRC Press\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEdition\u003c\/strong\u003e: 2\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBinding\u003c\/strong\u003e: Paperback\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNumber of Pages\u003c\/strong\u003e: 225\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRelease Date\u003c\/strong\u003e: 24-07-2018\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eISBN\u003c\/strong\u003e: 9780815387152\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLanguages\u003c\/strong\u003e: English\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePackage Dimensions\u003c\/strong\u003e: 9.9 x 7.0 x 0.5 inches\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAbout The Book\u003c\/h3\u003e\n\u003cp\u003eThis second edition of Stephen E. Harding's book continues to provide valuable insights into the field of molecular biophysics, focusing on the principles and techniques used to understand macromolecular structure and function. Ideal for students and professionals alike, this book presents a clear and concise discussion on the latest developments in the study of biopolymers.\u003c\/p\u003e\n\u003cp\u003eThe text covers key concepts and experimental approaches, including those relevant to molecular characterization and biophysical methods. It combines theoretical and practical information to offer a comprehensive resource for readers interested in the physical principles that govern biological macromolecules.\u003c\/p\u003e","brand":"Routledge","offers":[{"title":"Default Title","offer_id":49905945313584,"sku":"Sarat_9780815387152","price":5514.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/9968\/4144\/files\/routledge-book-default-title-an-introduction-to-polysaccharide-biotechnology-paperback-harding-stephen-e-tombs-michael-p-adams-gary-g-smestad-paulsen-berit-inngjerdingen-kari-tvete-and-barsett-hilde-41196420464944.jpg?v=1775963626","url":"https:\/\/www.retailmaharaj.com\/products\/an-introduction-to-polysaccharide-biotechnology-paperback-harding-stephen-e-tombs-michael-p-adams-gary-g-smestad-paulsen-berit-inngjerdingen-kari-tvete-and-barsett-hilde","provider":"Retail Maharaj","version":"1.0","type":"link"}