{"product_id":"weekly-provisions-how-to-eat-seasonally-and-love-whats-left-over","title":"Weekly Provisions: How to Eat Seasonally and Love What's Left Over","description":"\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Duke, Kim\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e DK\u003c\/p\u003e\u003cp\u003e\u003cb\u003eColor:\u003c\/b\u003e Gold\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBinding:\u003c\/b\u003e hardcover\u003c\/p\u003e\u003cp\u003e\u003cb\u003eNumber Of Pages:\u003c\/b\u003e 224\u003c\/p\u003e\u003cp\u003e\u003cb\u003eRelease Date:\u003c\/b\u003e 25-07-2021\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePart Number:\u003c\/b\u003e 9780241503157\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e Fun, tasty, and flavourful recipes that help you cook for the entire week! Save time and money and make a variety of mouthwatering meals.\u003cbr\u003e\n\u003cbr\u003e\nAuthor Kim Duke will show you how to make delicious, affordable meals over weekends that can be repurposed for weekday meals. Save time, money and reduce food waste with this batch-cooking guide.\u003cbr\u003e\n\u003cbr\u003e\nWeekly Provisions places variety and fun back into meal prep and seasonal cooking and shows how to spice up leftovers. In this book you'll discover:\u003cbr\u003e\n\u003cbr\u003e\n- Recipes for 12 complete menus - each with a starter, main event, side dish and pudding - followed by creative ideas for turning what's left into new meals during the week\u003cbr\u003e\n- 100 leftover makeovers for breakfast on the go, packed lunches, speedy suppers, and more\u003cbr\u003e\n- How to stock your larder and make a weekly shopping list without food waste\u003cbr\u003e\n- The indulgence of comfort food with an added element of meal planning and purpose\u003cbr\u003e\n\u003cbr\u003e\nMeal preparation can be a tedious weekend task that nobody really wants to do. When you're time-poor and weekdays are filled with work, family, and other activities, cooking new meals can quickly become overwhelming. Weekly Provisions is packed with recipes for 12 complete menus - each with a starter, main event, side dish and pudding - followed by more than 60 creative ideas for turning what's left into new meals and snacks during the week.\u003cbr\u003e\n\u003cbr\u003e\nSo say goodbye to sad leftovers and boring batch-cooking, and let chef Kim Duke show you a new way to cook that's easy on your time and money, but big on taste and pleasure!\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEAN:\u003c\/b\u003e 9780241503157\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePackage Dimensions:\u003c\/b\u003e 9.4 x 7.9 x 1.0 inches\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLanguages:\u003c\/b\u003e English\u003c\/p\u003e","brand":"DK","offers":[{"title":"Default Title","offer_id":50129752850736,"sku":"Trans_9780241503157","price":1274.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/9968\/4144\/files\/91XXfaqiuYL.jpg?v=1757504419","url":"https:\/\/www.retailmaharaj.com\/bn\/products\/weekly-provisions-how-to-eat-seasonally-and-love-whats-left-over","provider":"Retail Maharaj","version":"1.0","type":"link"}