{"product_id":"theory-and-design-of-fermentation-processes","title":"Theory and Design of Fermentation Processes","description":"\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eBook Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAuthor\u003c\/strong\u003e: Davide Dionisi\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBinding\u003c\/strong\u003e: Hardcover\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e: Import\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNumber of Pages\u003c\/strong\u003e: 262\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRelease Date\u003c\/strong\u003e: 22-09-2021\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eISBN\u003c\/strong\u003e: 9781032108285\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLanguages\u003c\/strong\u003e: English\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePackage Dimensions\u003c\/strong\u003e: 9.3 x 6.1 x 0.7 inches\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout the Book\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\"Kinetics and Design of Fermentation Processes\"\u003c\/strong\u003e by \u003cstrong\u003eDavide Dionisi\u003c\/strong\u003e is an essential textbook for students and professionals in the field of biochemical engineering and fermentation science. This book offers a comprehensive approach to understanding the \u003cstrong\u003ekinetics of fermentation processes\u003c\/strong\u003e, providing clear explanations of crucial concepts like \u003cstrong\u003erate equations\u003c\/strong\u003e, \u003cstrong\u003emass balances\u003c\/strong\u003e, \u003cstrong\u003eoxygen transfer\u003c\/strong\u003e, and \u003cstrong\u003eheat transfer\u003c\/strong\u003e. The content is designed for individuals looking to deepen their knowledge of \u003cstrong\u003eprocess design\u003c\/strong\u003e and \u003cstrong\u003escaling up\u003c\/strong\u003e fermentation processes for industrial applications.\u003c\/p\u003e\n\u003cp\u003eKey features of the book include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDetailed Coverage\u003c\/strong\u003e: Thorough explanations on the derivation and use of mass balances, oxygen transfer, heat transfer, and the design and scaling of fermentation systems.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePractical Approach\u003c\/strong\u003e: The book features \u003cstrong\u003e100 solved examples\u003c\/strong\u003e and practical problems to help reinforce the material and ensure real-world applicability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSolutions Manual\u003c\/strong\u003e: The accompanying \u003cstrong\u003esolutions manual\u003c\/strong\u003e allows for deeper understanding and provides solutions to the problems presented in the book.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eClear Structure\u003c\/strong\u003e: Well-organized chapters designed to cater to both theoretical learning and hands-on application, making it perfect for students and professionals seeking a practical guide to fermentation process design.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe textbook provides \u003cstrong\u003ecutting-edge knowledge\u003c\/strong\u003e on fermentation kinetics and process design, making it an indispensable resource for anyone involved in \u003cstrong\u003ebiotechnological processes\u003c\/strong\u003e and the \u003cstrong\u003edesign of fermentation systems\u003c\/strong\u003e. Whether you're a student in biochemical engineering or a professional in the field, this book will serve as a vital guide to mastering the complexities of fermentation process engineering.\u003c\/p\u003e","brand":"CRC Press","offers":[{"title":"Default Title","offer_id":49949064626480,"sku":"Sarat_9781032108285","price":7449.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/9968\/4144\/files\/crc-press-book-default-title-theory-and-design-of-fermentation-processes-41316234494256.jpg?v=1775949966","url":"https:\/\/www.retailmaharaj.com\/bn\/products\/theory-and-design-of-fermentation-processes","provider":"Retail Maharaj","version":"1.0","type":"link"}