{"product_id":"food-rules-an-eaters-manual","title":"Food Rules: An Eater's Manual","description":"\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Pollan, Michael\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e Penguin Random House\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBinding:\u003c\/b\u003e paperback\u003c\/p\u003e\u003cp\u003e\u003cb\u003eNumber Of Pages:\u003c\/b\u003e 160\u003c\/p\u003e\u003cp\u003e\u003cb\u003eRelease Date:\u003c\/b\u003e 27-05-2010\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePart Number:\u003c\/b\u003e 9780141048680\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e In sixty-four bite-sized pieces of advice, Michael Pollan's Food Rules tells you everything you need to know to eat healthily, dine happily and live well.\u003cbr\u003e\n\u003cbr\u003e\nEat food. Mostly plants. Not too much.\u003cbr\u003e\n\u003cbr\u003e\nUsing those seven simple words as his guide, internationally-acclaimed food journalist Michael Pollan offers this indispensable handbook for anyone concerned about health and food. Sensible, easy to use and written in plain English, Food Rules is a set of memorable adages or designed to help you eat real food in reasonable amounts, gathered from a wide variety of sources: nutritionists, anthropologists, ancient cultures - and grandmothers.\u003cbr\u003e\n\u003cbr\u003e\nWhether at the supermarket, a restaurant or an all-you-can-eat buffet, this handy, pocket-size resource is the perfect manual for anyone who would like to become more mindful of the food we eat.\u003cbr\u003e\n\u003cbr\u003e\n'In more than four decades I have come across nothing more intelligent, sensible and simple to follow than these principles'\u003cbr\u003e\nThe New York Times\u003cbr\u003e\n\u003cbr\u003e\n'Instantly makes redundant all diet books and 99 per cent of discussions around healthy eating ... Sense, at last'\u003cbr\u003e\nDaily Mail, praise for In Defence of Food\u003cbr\u003e\n\u003cbr\u003e\n'Pollan invites us to grab our pots and pans and cook some real food for dinner'\u003cbr\u003e\nTime Out, praise for In Defence of Food\u003cbr\u003e\n\u003cbr\u003e\n'Read this witty book for a healthier life and diet'\u003cbr\u003e\nThe Times, praise for In Defence of Food\u003cbr\u003e\n\u003cbr\u003e\nMichael Pollan has been writing for over twenty years about the places where the human and natural worlds intersect: food, agriculture, gardens, drugs, and architecture. The Omnivore's Dilemma, about the ethics and ecology of eating, was named one of the ten best books of 2006 by the New York Times and the Washington Post. He is also the author of The Botany of Desire, A Place of My Own and Second Nature and, most recently, In Defence of Food.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEAN:\u003c\/b\u003e 8601300111490\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePackage Dimensions:\u003c\/b\u003e 6.9 x 4.3 x 0.6 inches\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLanguages:\u003c\/b\u003e English\u003c\/p\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":50118250004784,"sku":"Trans_9780141048680","price":413.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/9968\/4144\/files\/71F6ZUklr-L.jpg?v=1757155787","url":"https:\/\/www.retailmaharaj.com\/bn\/products\/food-rules-an-eaters-manual","provider":"Retail Maharaj","version":"1.0","type":"link"}