{"product_id":"everyday-indian-processed-foods-1","title":"everyday indian processed foods","description":"\u003cp data-start=\"0\" data-end=\"14\"\u003eBook Details\u003c\/p\u003e\n\u003cp data-start=\"16\" data-end=\"263\"\u003e• Author: K. T. Achaya\u003cbr data-start=\"38\" data-end=\"41\"\u003e• Publisher: National Book Trust\u003cbr data-start=\"73\" data-end=\"76\"\u003e• Language: English\u003cbr data-start=\"95\" data-end=\"98\"\u003e• Published Year: 1999\u003cbr data-start=\"120\" data-end=\"123\"\u003e• Pages: 184\u003cbr data-start=\"135\" data-end=\"138\"\u003e• ISBN: 8123710356\u003cbr data-start=\"156\" data-end=\"159\"\u003e• Dimensions: 21 x 14 cm\u003cbr data-start=\"183\" data-end=\"186\"\u003e• Book Condition: Used – Good\u003cbr data-start=\"215\" data-end=\"218\"\u003e• Condition Note: Book is in good condition\u003c\/p\u003e\n\u003cp data-start=\"265\" data-end=\"281\"\u003eAbout the Book\u003c\/p\u003e\n\u003cp data-start=\"283\" data-end=\"651\"\u003eWritten by renowned food historian and scholar K. T. Achaya, this insightful work explores the rich and diverse culinary heritage of India. Achaya, known for his pioneering research in the history of Indian food, traces the evolution of Indian cuisine across centuries, examining how geography, culture, trade, and tradition have shaped the nation’s dietary practices.\u003c\/p\u003e\n\u003cp data-start=\"653\" data-end=\"1007\"\u003eThe book delves into ancient food habits, regional variations, traditional ingredients, and cooking techniques, while also highlighting the influence of historical events, migration, and cultural exchange on Indian food culture. Achaya combines scientific analysis with historical research to present a comprehensive picture of India’s culinary identity.\u003c\/p\u003e\n\u003cp data-start=\"1009\" data-end=\"1299\"\u003eClear, informative, and engaging, this book is an essential reference for readers interested in Indian history, culture, gastronomy, and anthropology. It is especially valuable for students, researchers, chefs, and anyone curious about the origins and development of Indian food traditions.\u003c\/p\u003e","brand":"K. T. Achaya","offers":[{"title":"Default Title","offer_id":50787436691760,"sku":"BestBookCentre__G14862","price":95.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/9968\/4144\/files\/BestBook-2026-02-26T161457.996.png?v=1772103249","url":"https:\/\/www.retailmaharaj.com\/bn\/products\/everyday-indian-processed-foods-1","provider":"Retail Maharaj","version":"1.0","type":"link"}