{"product_id":"basic-principles-and-practices-in-analytical-techniques","title":"Basic Principles and Practices in Analytical Techniques","description":"\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Radhika Chelamalla\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e Dreamtech Press\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBinding:\u003c\/b\u003e paperback\u003c\/p\u003e\u003cp\u003e\u003cb\u003eNumber Of Pages:\u003c\/b\u003e 184\u003c\/p\u003e\u003cp\u003e\u003cb\u003eRelease Date:\u003c\/b\u003e 01-01-2019\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e The present textbook serves the practical requirements of the analysts. This context is mostly helpful for converting theory to practical knowledge. The product quality can be improved all along during manufacturing or in process time, I.E., initially from the raw material to the finished product, during this process The frequent analysis is needed due to which the analytical role has been increased. For this, high skilled analysts like those who have proper analytical knowledge are required. I am sure that it can be attained by knowing about the analytical methodologies mentioned in this handbook.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEAN:\u003c\/b\u003e 9789389307870\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePackage Dimensions:\u003c\/b\u003e 9.4 x 6.3 x 0.3 inches\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLanguages:\u003c\/b\u003e English\u003c\/p\u003e","brand":"Dreamtech Press","offers":[{"title":"Default Title","offer_id":51327264751920,"sku":"UDH_9789389307870","price":237.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/9968\/4144\/files\/81yigAXdKYL.jpg?v=1775659342","url":"https:\/\/www.retailmaharaj.com\/bn\/products\/basic-principles-and-practices-in-analytical-techniques","provider":"Retail Maharaj","version":"1.0","type":"link"}